Cosmopolitan, the famous fashion and entertainment magazine, is helping people start planning their early holiday shopping with a gift guide, 98 Gifts for Men That They’ll Actually Use (and Love So Much), that includes our City Grill!
“For yacht owners, designing a kitchen equipped to meet the demands of avid onboard entertaining — or to accommodate a long-distance voyage with guests — can be quite the maneuver. Layout planning in a vessel’s galley is essential to maximize every usable inch of space, and you need to find electric appliances that have shallow depth alongside excellent efficiency.”
Everyone loves grilled food, but for those unable to put a grill on their balcony, or without a balcony at all, usable grills are currently hard to come by. Kenyon’s updated City Grill is an ideal solution. Its powerful heating element lets it hit temps of 600º F, with a drip tray that keeps the mess down and allows for the infusion of flavors via liquid. 155 square inches of non-stick cooking area let it cook family-sized meals, and its marine-grade stainless steel body looks great on a countertop while offering carrying handles for portability.
To meet this demand and capture the opportunity, many hoteliers are converting from limited service to extended stay. New hotel construction, while quite limited, is for extended stay properties. Additionally, many existing extended stay properties are renovating to keep their suites clean and more appealing. And along with this comes opportunities for better technologies especially as it relates to the 2-burner cooktop typically found in the guestroom kitchenette.
@kenyongrills
Too hot to grill outside? No problem! ##cooking ##grilling ##dinner ##foodie
♬ Classical Music – Classical Music
@feastkingsGrilling burgers inside during the winter hits different @kenyongrills ##burgers ##cheese ##grilling ##foodtiktok ##fyp ##HealthyCooking ##foodie ##foryou
♬ Shaxicula (Toxic x Love Shack x Dragula) – DJ Cummerbund
@smokeandvine Grilled Steak Kebabs on the new @kenyongrills City Grill 🔥 ##chefsoftiktok ##fyp ##ribs ##bbq ##steaktiktok ##tritip ##makeanydayaweekend
@feastkingsGrilling steak inside during the winter is a game changer @kenyongrills ##foodtiktok ##steak ##grilling ##fyp ##foryourpage ##cooking ##foodie♬ Rasputin (7″ Version) – Boney M.
@chefdonnySpicy Jerk Chicken Drumsticks ##cooking ##chicken ##jerkchickeb ##food♬ original sound – Donny Enriquez
After months of quarantining/staying home and baking banana bread, many of us are eager to hit the reset button. It’s time to live up to those promises we made to ourselves and eat healthier, workout, and most importantly feel better. Now more than ever, we are all focusing on the importance of leading healthy lifestyles to maintain strong immune systems. It’s easier than ever to be super-motivated when that first week of January rolls around.
With the right tools, you can set yourself up for success, and instead of attempting that quick-fix diet (that never really works), we can find success following these simple tips;
Think you drink enough water? Think again. When it comes to optimal hydration, be sure to follow this simple rule:
Consume half your body weight in fluid ounces of H2O
Example: 150lbs = 75 fl oz
Often, when our bodies are lacking water, we feel even more hungry than we normally do. You may even find yourself eating far less once you become properly hydrated.
Level up your resolution by trying some healthy add-ins like fresh lemon or lime, fruit, or cucumber.
Many of us are forced to stay home right now, which means more time on social media and watching TV. You might find yourself sleeping later and waking up groggy. Sleep is like any healthy habit: consistency is key.
We are all spending more time in the kitchen cooking, so it’s important to devise a meal plan in advance so you can make fewer trips to the grocery store. Keep a magnetic notepad on the fridge detailing breakfast, lunch, snacks, dinner and dessert selections for the entire week. You can also keep a digital version of your list on your phone. Once you’ve made your food plan of attack, go through each section and make a shopping list of all the ingredients you’ll need for every meal. Incorporate several of the same ingredients throughout the week to get the most out of your food and your budget (like proteins, salad, rice, fruit, vegetables, and eggs).
Dedicate a little time each day, at least 2o minutes, to some form of exercise. Invest in a pedometer to help keep you on track and accountable for your daily required movements, I.E 10,000 steps per day! If you are working from home this is an especially vital habit to get your blood flowing and to boost your metabolism.
Don’t neglect strength training! Weight lifting doesn’t have to be intimidating. No need to go crazy, just get a small set of hand weights you can use at home. After all, muscle burns fat! Watch “how to videos” to make sure you are using correct form and posture.
Cooking on your grill is a great way to transform healthy foods and proteins into the perfect plate that never feels like a comprise. If you have a Kenyon grill you can keep your grill indoors and accessible on the kitchen counter along with other appliances you’ll need to have ready on the quick, like a blender, so preparation of your meals and snacks will feel almost effortless.
Add an assortment of spices, rubs and marinades to your protein of choice before grilling. Spices can be nutritionally valuable while adding a burst of flavor. Choose fresh or dried spices or get creative and make your own blends to keep on hand. A winter favorite of our’s is Tumeric which contains powerful anti-inflammatory and antioxidant properties, much needed during the current pandemic.
Serve as an appetizer, side, or main dish… you’ll want to slather this sun-dried tomato aioli all over it!
For a healthy and yummy vegetarian dinner, this fun take on pizza is made with thickly sliced cauliflower as the crust.
Our go-to recipe for grilled salmon which tastes fresh and delicious. A simple meal that is ready in just 20 minutes.
This easy weeknight dinner cooks entirely on the grill and takes less than half an hour to make. If asparagus is out of season, substitute for grilled romaine or another one of your favorite vegetables.
The start of 2021 is very different from any beginning of a New Year we have ever experienced, but don’t give up on hope. Have faith, stay strong, and know good things and better times are on their way!
“Made to be the ultimate option for the grill master in your life, the Kenyon Texan + Stand electric grill is designed to include a workspace for prep, cooking, and even serving”
