We took this classic food and gave it the flavor of one of America’s most beautiful states…Hawaii!

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Ingredients: 
-4 hotdogs
-1 cup mozzarella cheese
-1 cup chopped ham
-1 cup chopped green pepper
-1 cup marinara sauce
-4 hot dog buns

Instructions:

-Add 16 oz of liquid to drip tray and preheat Kenyon Grill to high.
-Grill your hotdogs
-Add some marinara sauce to the inside of each bun.
-When hot dogs are done, place each into a bun and top immediately with 1/4 cup cheese.
-Sprinkle with ham, green pepper, and more marinara.

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