Grilled Steak and Peach Salad

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Balsamic Steak and Peach Salad is a fresh and filling entree with the sweet and savory flavors.

Peach Steak Salad
Prep time:

20m

Cook time

 40m

Total time

 1h (+ 4 h marinating time) 

Makes

4ppl

Ingredients

Salad

flank steak :
1 1/4 lb 
peaches, pitted and cut into 1/2-inch wedges:
2
fresh arugula:
8 cups
goat cheese:
1/3 cup
balsamic vinaigrette dressing (store bought):
1 bottle

Marinade

balsamic vinegar:
1/2 cup
light-brown sugar:
2 tbsp
garlic cloves, minced:
2
crushed dried rosemary:
1 tsp
coarse salt and ground pepper:
to taste