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kenyonteam

Grilled Chicken Skewers

Grilled chicken skewers make everyone happy, and there is nothing more satisfying than a delicious meal that’s also super easy to make!

Mar 20 - 15m cook

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Prep time:

70m

Cook time

15m

Total time

85m

Makes

2ppl

boneless skinless chicken breasts cut into 1 inch pieces
1 lb
olive oil
1/4 cup
soy sauce
1/3 cup
honey
1/4 cup
minced garlic
1 tsp
salt and pepper
to taste
1
Place the olive oil, soy sauce, honey, garlic and salt and pepper in a large bowl. Whisk to combine.
2
Add the chicken into the bowl. Toss to coat in the marinade. Cover and refrigerate for at least 1 hour.
3
Soak wooden skewers in cold water for at least 30 minutes.
4
Add 16 oz liquid to drip tray and preheat Kenyon Grill to medium-high
5
Thread the chicken onto the skewers.
6
Cook for 5-7 minutes on each side or until chicken is cooked through.

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