Mexican Street Corn (a.k.a Elote) is salty, sweet, spicy, creamy—it’s everything we want to eat, all the time! Ingredients: 3/4 cup Grated Parmigiano-Reggiano cheese (the sprinkle kind) 3/4 cup crumbled cotija cheese (feta is fine too) 1/2 teaspoon freshly ground black pepper 4 ears of corn 1 tablespoon olive oil 1 teaspoon  salt 2 tablespoons […]

Shishito Peppers are popping up on menus and in grocery stores all across America. These East Asian peppers are not typically not spicy, but occasionally a few will be in each batch. These peppers are packed with vitamins and minerals, so they are perfect as a healthy snack, appetizer or side dish and super easy […]

Kayem, the official Frank and Sausage of the Boston Red Sox and Fenway Park, had a contest for their fans to “Create the Next Kayem Fenway Frank” and as the “Official Grill of the Boston Red Sox” our friends at Kayem gave us the recipe to try out! Winner of 2018 Fenway Frank goes to […]

It’s the ultimate summer dessert with a grilled twist! Ingredients: 1 medium banana, peeled and split lengthwise 1 scoop each vanilla, chocolate and strawberry ice cream 2 tablespoons sliced fresh strawberries 2 tablespoons pineapple chunks Whipped cream 1 tablespoon chocolate syrup 3 maraschino cherries with stems Directions: Add 16 oz liquid to drip tray and […]

Your summer salad just got a whole lot juicier and tastier! Ingredients: – 3 ripe peaches, cut in half, pits removed – Fresh arugula (about 8-10 cups) – 1 cup fresh blueberries – Honey balsamic dressing – 2 oz fresh goat cheese Directions: Add liquid to drip tray and preheat Kenyon City Grill® to medium-high. […]

Slider burgers are a fun alternative to traditional-size hamburgers, perfect for parties! Prep Time: 10 minutes Cook Time: 8 minutes Total Time: 18 minutes Serves: 4-6   Ingredients: 12 Slices of Bacon 1.5 Pounds Lean Ground Beef 1 Tablespoons Worcestershire Sauce Salt and Pepper Colby-Jack Cheese 12 Small Dinner Rolls   Instructions: Cook bacon to […]

This twist on classic lemonade will add a whole new level of fruity flavors.  Feel free to add a dash of silver rum or tequila.   Preparation Time: 20 Grill Time:  10 minutes Total Time: 30 minutes Serves: 12   Ingredients: 12 ounces fresh pineapple, sliced (reserve juice) 8 cups hot water 6 tablespoons granulated […]

This easy weeknight dinner cooks entirely on the grill and takes less than half an hour to make.  If asparagus is out of season, substitute for grilled romaine or another one of your favorite vegetables.   Prep Time: 10 minutes Cook Time: 14 minutes Total Time: 24 minutes Serves: 4     Ingredients: 4 tsp […]

These mini peppers are grilled until slightly charred.  They make for a great appetizer or as a side dish.   Preparation Time: 5 mins Total Time: 12 mins Serves: 8   Ingredients:   16 mini rainbow peppers, halved, seeds and membranes removed 1 tsp olive oil 1/8 tsp kosher salt Fresh ground black pepper to […]

Get the party started right with drinks!  Our Grilled Peach Iced Tea is deliciously refreshing and is the perfect way to enjoy the season’s fresh fruit.   Preparation Time: 1 hour Grill Time:  8 minutes Total Time: 1 hour 8 minutes Serves: 10   Ingredients: 4 – 5 ripe peaches 4 (iced) tea bags 14 […]

Let’s be frank…is there anything more classic than eating a hot dog on a summer day? We took this classic food and gave it the flavor of one of America’s most beautiful states…Hawaii! Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes INGREDIENTS 4 hotdogs 1 cup mozzarella cheese 1 cup chopped […]

Learn how to grill the best T-bone steaks with this never fail recipe.  Enjoy excellent grilled steak every time!   Prep Time: 5 minutes Cook Time: 17 minutes Total Time: 22 minutes Serves: 4     Ingredients: 2 to 4 Beef T-Bone Steaks (cut 1 inch thick – 2 to 4 pounds) Coarse salt Freshly […]