Recipe Guide

Quick and simple ideas for any occasion.

  • Orange-Maple Glazed Chicken
    Taste of Home Recipe

     Add 1 cup of orange juice to the drip tray and preheat All Seasons™ Grill to high heat (7bars) In a small saucepan, combine the orange juice, syrup, vinegar, mustard, 1/2 teaspoon salt and 1/4 teaspoon pepper.  Bring to a boil;...

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  • Hawaiian Grilled Pizza
    Kenyon Recipe

    Preheat All Seasons™ Grill to medium heat (4 bars).Roll out dough to form personal sized pizza.  When grill is warm place dough on grate and cover for 5 minutes.  Flip dough over and place sauce, cheese, pineapple and ham onto...

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  • Apple Bacon Feta Sliders
    Katie Farrell from DashingDish.com

     Preheat All Seasons™ Grill to medium high heat (6 bars).Mix everything together in a large bowl, until combined.  Pat about 1/4 cup meat between hands to form mini sliders.  Place sliders on grill for 8 minutes each side.  Remove from...

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  • Sweet Potato Fries
    Kenyon Recipe

     Preheat All Seasons™ Grill to medium high heat (6 bars).Peel sweet potatoes and cut them into fry-shaped pieces.  Try to cut them into similar sized pieces so the fries will cook evenly.Place on grill and drizzle with olive oil.  Season...

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  • Tropical Grilled Fruit Kabobs
    Kenyon Recipe

     Thread fruit alternately onto wooden skewers.  Grill uncovered over medium heat (4 bars) until fruit is heated through.  1/2 fresh pineapple, trimmed and cut into 1 inch chunks1 pound fresh strawberries 3 fresh kiwis, cut into 1 inch chunks1 fresh cantaloupe...

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  • Grilled Bacon-Wrapped Stuffed Hot Dogs
    Simply Recipes

    What you need:2 teaspoons ketchup2 teaspoons dijon mustard8 large hot dogs1 ounce block cheddar cheese, cut into long strips (use this instead of shredded for less of a mess when cooking)1 half onion (red or white) finely chopped1 cup refrigerated...

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  • Chicken Pot Pie Soup
    Gina Homolka from skinnytaste.com

    Create a slurry by combining 1/2 cup of cold water with flour in a medium bowl and whisk until well blended.  Set aside.Pour remaining water and milk into a large pot and slowly bring to a boil.  Add celery, onion,...

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  • Shrimp Salad Sandwich
    Paula Deen

    Preheat All Seasons™ Grill to medium heat (4 bars). Place shrimp in a food processor and pulse until finely minced.Transfer shrimp to a bowl and add eggs, celery, and mayonnaise, mix well.  Add seasonings, to taste, and stir to combine. Spread additional...

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  • Turkey Apple & Swiss Quesadillas
    Katie Farrell from DashingDish.com

    Preheat All Seasons™ Grill to medium high heat (6 bars).Grill turkey breast for 8 minutes each side until turkey is cooked through.Place everything on 1/2 of the tortilla, fold in tortilla in half, and place on grill.  When one side...

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