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Vermont Cheesemakers’ Festival 2016

Kenyon was thrilled to be part of the Eighth Annual Vermont Cheesemakers’ Festival at Shelburne Farms on the shore of beautiful Lake Champlain on July 17th, 2016. In conjunction with locally sourced artisan Vermont vendors and Yankee Magazine, we grilled up the Ultimate Vermont Slider for hungry event goers looking for a taste of local […]


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Pork Burgers Stuffed with Caramelized Onions and Cheddar Cheese

Get Memorial Day and 4th of July ready with these juicy and delicious stuffed burgers!  Sure to please a crowd and have your friends begging for the recipe. Preparation Time: 30 minutes Total Time: 50 minutes Serves: 4   Ingredients: Caramelized Onions: 1 tbsp olive oil 1 large onion, thinly sliced 1 tsp packed brown […]