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Latest News

Kenyon BBQ

Paul’s Testimonial

Dear Cook With Kenyon, I used the grill last night…..fantastic.  Kenyon has done a fantastic job in construction and design.  The steak was every bit as good, if not better, than if cooked on a traditional grill. All the best, Paul  

Recipes

Beer Can Chicken Recipe

Beer Can Appreciation Day! January 24th is National “Beer Can Appreciation Day!” To help celebrate this quirky holiday, try out this fun recipe!   Prep Time: 10 Minutes Cook Time: 1 – 1.5 Hours Rest Time: 10 Minutes Beer Can Chicken: Rub: 2 Tbsp – Smoked Paprika 2 Tbsp – Salt 2 Tbsp – Onion […]