featured in Thanksgiving

kenyonteam

Thanksgiving Grilled Flatbread

What to do with all those holiday leftovers?! We have the answer with this Thanksgiving grilled flatbread recipe. Follow ours or create your own version with whatever leftovers you have on hand.

Nov 18 - 10m cook

sharemore

Prep time:

5m

Cook time

10m

Total time

15m

Makes

2-4pp

rectangle flatbread
1
leftover mashed potatoes
1 cup
leftover cranberry sauce
6 oz
leftover stuffing
1 cup
gravy
1/2 cup
1
Preheat your Kenyon grill to Medium High Heat. Add flatbread to grill and layer on your leftovers.
2
We used a mash potato base and added cranberry and stuffing.  Go ahead and add in any green beans or sweet potatoes you have on hand. Pick and choose your toppings based on your preference.
3
Grill  flatbread for approximately 7 mins. Remove from grill and top with gravy!

Stay in the know and never miss a recipe

Get recipes, cooking tips, tricks and promotional offers delivered directly to your inbox.

We’ll never share your email address or spam you.