We are excited to have partnered with NESN to bring Boston College Football fans highlights, interviews, and great tailgate recipe ideas to use at your next party.  Below are all of the episodes from this past season:

Cooking Up the Ultimate Breakfast Burrito at Kenyon Grill Tailgate

Tailgate Talk: Boston College AD Brad Bates Optimistic About Football Season

Kenyon Grill Takes Your Tailgate Down South with Easy-to-Make Jambalaya

Grilling up Breakfast Burgers at Kenyon Grill’s Boston College Football Tailgate

Kelly Olynyk Shows Off Cooking Skills at Boston College Football Tailgate

A UConn-Boston College Battle Royale: Who’s the Better Grill Master?

Kenyon is proud to be a sponsor of the MarineMax Dallas Yacht Center British Virgin Island 2016 trip.  The boat owners used their grills while on vacation and below are a few videos and photos of their grilling adventures:

 





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Kenyon was featured on WTNH  News 8 with Ann Nyberg.  Check out this great video which focuses on our new products and amazing employees!

Kenyon’s new product, the Texan Grill with IntelliKEN Touch Control™  won the 2016 IBEX Innovation Award for Furnishings & Interior Parts.  The Innovation Award program honors manufacturers and suppliers who bring new, innovative products for the boating industry to market.

 

The 2016 IBEX Innovation Award Winners were announced on October 4th at the Industry Breakfast.  The winners were selected by a panel of judges from Boating Writers International (BWI), a professional organization consisting of writers, editors, publishers, photographers, broadcaster, public relations specialists and others in the communications profession associated with the boating industry.

Texan with IntellilKEN Touch Control™ allows you to create savory meals while providing a safe, flame free method of grilling onboard.  IntelliKEN is a new waterproof touch control system that integrates the latest swipe technology with user friendly features such as Precision Control (PC) and Direct Temperature Feedback (DTF).  Expected to launch November 2016.

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DH 2016 Logo

Boston Magazine is thrilled to announce the opening of it’s twelfth Design Home project, hosted at The PineHills in Plymouth, MA. The lot is the flagship residence of the new Dawn’s Light neighborhood and sits at one of the highest points on the Massachusetts coast, providing breathtaking views of the expanse of Cape Cod Bay all the way to Provincetown. Design Home 2016 features the very best in historic New England lifestyle with all the benefits that come with living on a spectacular hilltop paradise within a full service community.

Acting as the architect, builder and designer for the project, Polhemus Savery Dasilva Architects Builders (PSD) created a luxurious yet classic home to pave the way for The Pinehill’s new neighborhood. Offering an innovative single source for new construction and renovations, the firm provides design, construction, and management services throughout coastal southeastern New England.

The Design Home is officially open to the public with four weeks of house tours available.  Tickets are $25 and all proceeds will benefit Boston Children’s Hospital, the project’s non-profit partner for the fourth consecutive year. Tour guests will experience the customized residence filled with products from numerous collaborating partners – down to the cloths in the closet, the grill on the patio, the food in the fridge, and the accessories in the office.

Visit the program website for more information: bostonmagazine.com/designhome2016.


Design Home Tour Hours:

September 14-October 9
Wednesday-Sunday: 10 a.m.-4 p.m.
Monday and Tuesday: Closed

 

Can’t make it to the Design Home but want a peek inside? Take a virtual tour of the home and check out our Floridian Grill + Cart on the deck: http://www.bostonmagazine.com/designhome2016/first-floor/

From the terrace to the tailgate, The Manual reviews our City Grill and names it the best tailgating grill.  Previously reviewed for urban and small space grilling, The Manual recommends that you take your Kenyon City Grill out of your home and onto the field.  The cooking is quick and smokeless and clean-up is a breeze.  Let this slim portable grill streamline your Sunday football experience.  Click here to read the full review.

 

TheManual

Our Kenyon Grills comes standard with disposable drip trays.  So you may be wondering why we offer an optional  coated drip tray? ! Our disposable drip trays last multiple uses but eventually will need to be thrown out.

The coated drip tray offers a more permanent solution as this accessory is eco-friendly and never needs to be replaced. This custom coated aluminum drip tray is easy to clean and dishwasher safe.   Never worry about running out of drip trays again and enjoy peace of mind!

Kenyon was thrilled to be part of the Eighth Annual Vermont Cheesemakers’ Festival at Shelburne Farms on the shore of beautiful Lake Champlain on July 17th, 2016. In conjunction with locally sourced artisan Vermont vendors and Yankee Magazine, we grilled up the Ultimate Vermont Slider for hungry event goers looking for a taste of local flavors.

The ingredients for our Ultimate Vermont Sliders consisted of Beef Patties from the VT Beef Industry Council, 6-Month Aged Cheddar Cheese from Shelburne Farms, Potato Slider Rolls from the Vermont Bread Company, Gourmet Horseradish and Maple Wholegrain Mustard provided by Green Mountain Mustard and Wozz! Kitchen Creations Triple Ale Onion Spread. The burgers were every bit as fresh and delicious as they sound. You could even create your own Ultimate Vermont sliders by following the links above!

 

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When we first arrived to the farm we were greeted by some friendly faces and the front lines of cheese making, the cows!

 

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Our team setting up the tent and getting ready for a fun day of grilling delicious slider samples.

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 Over at the Demo tent, Yankee Magazine Food Editor, Amy Traverso, utilized our Revolution grill to create a summer-fresh Salmon with Creme Fraiche from the Vermont Creamery.

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Shelburne Farms was the ideallic Vermont setting with astounding mountain views and picturesque Lake Champlain as the backdrop.

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Until next year, Cheeselovers!

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Thrillist reviewed our new SilKEN® Grill, which is a smokeless indoor grill that lets you BBQ anywhere and anytime.  Below is there review:

 

You know that feeling when you try to grill brisket in your bathtub over an open flame and end up almost burning your house down? No? Well, one Knoxville, TN woman actually does, as she inexplicably set up a wood-burning grill inside her tub in the name of fresh, indoor BBQ.

 

Amateur pitmasters, there’s an easier way. Not all grills need an open flame, nor do they all create the same amount of smoke as a 1970s diesel tractor trailer. There’s a wide world of viable options for grilling in the great indoors. One example: the Kenyon portable SilKEN Grill. Like my favorite avenue, it’s electric. There’s zero smoke. Barely any smell. And it cooks a mean wiener.

 

It might seem like $800 is a steep price to grill in your home/office, but it’s significantly less than a full bathroom remodel, right?

 

Click here to read the article.

Cool Mom Tech is the intersection of tech and style, of parenting, practically and fabulosity.  It’s grown to become the go-to source for millions of parents who want common-sense info about tech delivered with a smile.

Cool Mom Tech reviewed our SilKEN® Portable Grill calling it the ultimate indoor/outdoor grill for people who thought they could never have one.

“Keep your grilling game on all year round.  What’s most impressive though isn’t the portability but the way it cooks.  My husband tends to be the grill master of the house, but with the Kenyon, I felt pretty confident in sharing that title, at least for a night. It’s so easy to operate with a single dial for controls, it gets impressively hot — around 500 degrees — so there’s really nothing I haven’t been able to grill on there.”

Click here to read the entire article.

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