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Boston’s 4th Annual Battle of the Burger

On August 12th Kenyon participated in the Battle of the Burger in Boston MA, but no burgers did we make! This is the event’s 4th year running and it’s hosted […]

Aug 21

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On August 12th Kenyon participated in the Battle of the Burger in Boston MA, but no burgers did we make! This is the event’s 4th year running and it’s hosted by a hometown favorite, Boston Magazine.  We were the official grill sponsor of the event and setup inside the VIP area to provide guests with something other than what the local competition was grilling up.

What compliments a burger best? Bacon of course!  And that’s exactly what we brought to the people, bacon wrapped scallops with an herbed cream cheese and roasted red pepper stuffed zucchini roll. Can’t grill bacon you say? Well you can when you have our electric grills that are flame free and have a drip tray filled with water that’s safe to catch any grease drippings, that’s how!
The bacon wrapped scallops were a big hit, as well as our cooking method, and we grilled non-stop through the evening. We were able to take a few moments to enjoy the atmosphere, take some great candid photos and see the top 30 burger restaurants that Boston has to offer.
Here’s a recap of our night chilling and grilling with the locals in Boston. Good times with great people and even better burgers!
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